Marie Claire going wild?
Anne Fullerton was on a mission. Enticed by the latest culinary crave for wild food, she decided to take on the challenge of preparing a dinner entirely sourced from urban wilderness. To do so she needed a guide to take her through the abandoned areas of Sydney and to point at the edible possibilities under […]
Plants Gone Wild
below is an extract from the article By Sheridan Randall, as it appeared on the latest edition of Open House Magazine, an online and printed publication for the food industry. Read here the full article> thanks Sheridan 🙂 Plants gone wild Foraging club Sydney-based foraging expert Diego Bonetto was involved in last year’s Wild Chef […]
on the kind on sweeping statements facebook is full of
Facebook became the platform you work with the most this days, for a number of reasons. Firstly because as a cultural producer you engage with media where it is most active, starting from a couple of years back when you embarked in the WeedBook project, a page and collaborative adventure with the input from a […]
On Foraging Mulberries, Dock and Fennel
Joel Werner host a very interesting program on ABC Radio, Off Track. It is always interesting to get to talk to a producer and/or host, as you can then understand better the selection of interviews and the range of topics they cover in their programs. As he explained, he tries to leverage on perceptions and […]
InsideOut TV comes to the Foraging Tour!
Check the YouTube channel
